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Mathematical model and optimization of process carbonization of the ammoniated brine
A. G. Afanasenkoa, J. A. Gnatenkob a JSC "Soda"
b Sterlitamak State Pedagogical Academy
Abstract:
The mathematical model of process carbonization of ammoniated brine for the purposes of optimum control is developed. The task of search of a temperature mode is formulated and solved, at which the maximal output of a target product (a hydro carbonate of sodium) is provided with the help of the Pontryagin's principle of maximum
Received: 05.06.2007
Citation:
A. G. Afanasenko, J. A. Gnatenko, “Mathematical model and optimization of process carbonization of the ammoniated brine”, Matem. Mod., 20:9 (2008), 105–110
Linking options:
https://www.mathnet.ru/eng/mm2686 https://www.mathnet.ru/eng/mm/v20/i9/p105
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