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Fizika Tverdogo Tela, 2021, Volume 63, Issue 12, Pages 2020–2027
DOI: https://doi.org/10.21883/FTT.2021.12.51660.20s (Mi ftt7909) 		 
XXI All-Russian School-Seminar on Condensed Matter Physics (SPFKS-21), Yekaterinburg, March 18-25, 2021
Low dimensional systems

Physicochemical properties and antioxidant activity of maltodextrin-coated cerium oxide nanoparticles

S. A. Maslovaab, I. N. Bazhukovaa, A. V. Myshkinaa, E. O. Baksheeva, M. O. Proninaa, M. A. Mashkovtseva, A. S. Farlenkovc

a Ural Federal University named after the First President of Russia B. N. Yeltsin, Ekaterinburg
b Institute of Metal Physics, Ural Division of the Russian Academy of Sciences, Ekaterinburg
c Institute of High-Temperature Electrochemistry, RAS
Full-text PDF (616 kB)
DOI: https://doi.org/10.21883/FTT.2021.12.51660.20s
Abstract: The study on physicochemical properties of maltodextrin-coated cerium oxide nanoparticles was carried out. The surface structure and properties of CeO$_2$ nanoparticles were investigated. The ability of CeO$_2$ nanoparticles to perform the functions of catalase and peroxidase enzymes, as well as to inactivate hydroxyl radicals was shown.
Keywords: nanoparticles, cerium oxide, catalytic activity, antioxidant activity.
Received: 08.07.2021
Revised: 13.07.2021
Accepted: 16.07.2021
Bibliographic databases:
Document Type: Article
Language: Russian
Citation: S. A. Maslova, I. N. Bazhukova, A. V. Myshkina, E. O. Baksheev, M. O. Pronina, M. A. Mashkovtsev, A. S. Farlenkov, “Physicochemical properties and antioxidant activity of maltodextrin-coated cerium oxide nanoparticles”, Fizika Tverdogo Tela, 63:12 (2021), 2020–2027
Citation in format AMSBIB
\Bibitem{MasBazMys21}
\by S.~A.~Maslova, I.~N.~Bazhukova, A.~V.~Myshkina, E.~O.~Baksheev, M.~O.~Pronina, M.~A.~Mashkovtsev, A.~S.~Farlenkov
\paper Physicochemical properties and antioxidant activity of maltodextrin-coated cerium oxide nanoparticles
\jour Fizika Tverdogo Tela
\yr 2021
\vol 63
\issue 12
\pages 2020--2027
\mathnet{http://mi.mathnet.ru/ftt7909}
\crossref{https://doi.org/10.21883/FTT.2021.12.51660.20s}
\elib{https://elibrary.ru/item.asp?id=46652157}
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